Anderson HillShiraz "Maggie's Perch" 2020
Dry, Medium Bodied style of Shiraz
Adelaide Hills, Australia
About this product
Dry, Medium Bodied style of ShirazAdelaide Hills, AustraliaA nose of crushed dry herbs such as sage and rosemary with dark plum fruit underlying.
The palate continues the flavour of fresh plums with fine drying tannins that evoke dark cocoa powder.
A Shiraz for any occasion all year round!
A nose of crushed dry herbs such as sage and rosemary with dark plum fruit underlying.
The palate continues the flavour of fresh plums with fine drying tannins that evoke dark cocoa powder.
A Shiraz for any occasion all year round!
- TypeShiraz
- Size750mL
- RegionAdelaide Hills
- Current Vintage2020
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameAnderson Hill
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
- More about Huon Hooke
Huon Hooke
Prolific Australian wine reviewer for Fairfax Media and The Real Review
Vintage 2020
90 points THE REAL REVIEW
A savoury nose of charred-meat is supported by some redcurrants and raspberries. An impressive core mimics the aromas on the nose, following through with a crescendo of fine tannins and a salty licorice finish. This is a stylish shiraz
James Halliday
Australian wine writer, critic and winemaker
Vintage 2020
90 points James Halliday Australian Wine Companian
Super-ripe fruit here sets the scene for a generous, highly spiced shiraz that wraps itself yourself around tongue and doesn't let go. Black-fruit intensity lifts the bouquet with the smell of the Aussie bush, spicy, pepper and earth. Velvety tannins and a touch of mocha oak mingle on the palate, finishing with just a hint of alcohol warmth. Fills the mouth, runs long.
Ratings and Reviews
