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Under WrapsMcLaren Vale Cabernet Sauvignon 2019
About this product
Huon Hooke Real Review Top Winery 2021
From a 90 year old vineyard in the Blewitt Springs sub-region of McLaren Vale producing miniscule yields of super concentrated and structured fruit. The ancient soils and elevation of the vineyard offer the perfect conditions for growing high quality Cabernet Sauvignon in small crops. Fruit is hand picked, hand sorted to select only the cleanest fruit, gently destemmed and fermented in small open top pots. Maturation in new French oak for 18 months envelopes the fruit characters and structure. We suggest cellaring this for 10 to 20 years.
From a 90 year old vineyard in the Blewitt Springs sub-region of McLaren Vale producing miniscule yields of super concentrated and structured fruit. The ancient soils and elevation of the vineyard offer the perfect conditions for growing high quality Cabernet Sauvignon in small crops. Fruit is hand picked, hand sorted to select only the cleanest fruit, gently destemmed and fermented in small open top pots. Maturation in new French oak for 18 months envelopes the fruit characters and structure. We suggest cellaring this for 10 to 20 years.
Huon Hooke Real Review Top Winery 2021
From a 90 year old vineyard in the Blewitt Springs sub-region of McLaren Vale producing miniscule yields of super concentrated and structured fruit. The ancient soils and elevation of the vineyard offer the perfect conditions for growing high quality Cabernet Sauvignon in small crops. Fruit is hand picked, hand sorted to select only the cleanest fruit, gently destemmed and fermented in small open top pots. Maturation in new French oak for 18 months envelopes the fruit characters and structure. We suggest cellaring this for 10 to 20 years.
From a 90 year old vineyard in the Blewitt Springs sub-region of McLaren Vale producing miniscule yields of super concentrated and structured fruit. The ancient soils and elevation of the vineyard offer the perfect conditions for growing high quality Cabernet Sauvignon in small crops. Fruit is hand picked, hand sorted to select only the cleanest fruit, gently destemmed and fermented in small open top pots. Maturation in new French oak for 18 months envelopes the fruit characters and structure. We suggest cellaring this for 10 to 20 years.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionMcLaren Vale
- Current Vintage2019
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameUnder Wraps
- Food MatchBeef
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
- More about Huon Hooke
Huon Hooke
Prolific Australian wine reviewer for Fairfax Media and The Real Review
Vintage 2019
95 points THE REAL REVIEW
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