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Frankland EstateCabernet Sauvignon
Dry, Full Bodied style of Cabernet Sauvignon
About this product
Dry, Full Bodied style of Cabernet SauvignonAn elegant, stylish and tightly-knit wine that unfolds to reveal opulent fruit flavours with savoury undertones and the dusty, earthy character that distinguishes Frankland Estate wines.
An elegant, stylish and tightly-knit wine that unfolds to reveal opulent fruit flavours with savoury undertones and the dusty, earthy character that distinguishes Frankland Estate wines.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750ML
- RegionGreat Southern
- Current Vintage2019* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.3
- Alcohol Volume14%
- CountryAustralia
- StateWestern Australia
- Brand NameFrankland Estate
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
- More about Huon Hooke
Huon Hooke
Prolific Australian wine reviewer for Fairfax Media and The Real Review
Vintage 2010
91 points The Real Review
Deep purple/red colour. Intense blackcurrant aromas with bright cabernet fruit very much to the fore. Soft entry, fresh and youthful with vibrant fruit and clean, youthful, primary flavours. Tannins are a touch sappy. Still, a good wine with lots to like. Rich, deep and condensed with ample ripe fruit flavours and well-endowed with tannin and structure.
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