Bruno Giacosa
Falletto Rabaja Barbaresco 2014

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About this product


The return of the wonderful ‘Rabaja’; for some the most profound cru of Barbaresco (comune). This is again utterly fabulous wine. 22 days maceration/fermentation in steel and 30 months in large (5000lt French) botti. This sort of Barbaresco attests to its equality with Barolo, any day.

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