Ao Yun2014
About this product
Luring luxury connoisseurs from around the globe, this Chinese red is making waves internationally for being the first legitimately competitive high-end wine to come out of the country’s developing wine production industry. Its production is a long, complex story of cooperation between the CEO of Moët Hennessy, Australian enologist Tony Jordan, the Chinese government and Tibetan farmers - and it’s yielded something spectacular.
Luring luxury connoisseurs from around the globe, this Chinese red is making waves internationally for being the first legitimately competitive high-end wine to come out of the country’s developing wine production industry. Its production is a long, complex story of cooperation between the CEO of Moët Hennessy, Australian enologist Tony Jordan, the Chinese government and Tibetan farmers - and it’s yielded something spectacular.
- TypeCabernet Sauvignon, Cabernet Franc
- Size750mL
- Current Vintage2014
- Standard Drinks8.9
- Alcohol Volume15%
- CountryChina
- Brand NameAo Yun
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
- More about James Suckling
James Suckling
Prestigous American wine reviewer for jamessuckling.com

Vintage 2014
94 points
The cabernet sauvignon character is shinning through in this second edition of what has quickly become China's best wine. It's full-bodied, structured and chewy with polished tannins and beautiful length and intensity. A super-structured red that needs two or three years to soften completely. Try in 2020.
