Pepperjack
Cabernet Sauvignon 2012

4.5(2 reviews)
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Wine styleDry, Full Bodied style of Cabernet SauvignonRegionBarossa Valley, Australia

About this product


Some great Barossa Cabernets have come out of the Saltram winery over the years and this wine continues in that tradition. Ageing has softened the tanins and enabled the oak to intergrate seamlessly with the plump, juicy red fruits. Try it with a rack of spring saltbush lamb.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

Ratings and Reviews

100% of reviewers would recommend this to a friend
Average customer rating: 4.5
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