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SantolinCosa Nostra Fiano
About this product
FLORAL. CITRUS, TEXTURAL. Fruit was hand-picked from a single vineyard in the Heathcote region of Victoria. Grapes were whole bunch pressed and left on lees for 6 months to add complexity. Post ferment the wine stayed in 50% old oak and 50% stainless tank to retain freshness of aromatics for 4 months. No fining agents used. Single filtration prior to bottling. Additional Notes: Suitable for vegans
FLORAL. CITRUS, TEXTURAL. Fruit was hand-picked from a single vineyard in the Heathcote region of Victoria. Grapes were whole bunch pressed and left on lees for 6 months to add complexity. Post ferment the wine stayed in 50% old oak and 50% stainless tank to retain freshness of aromatics for 4 months. No fining agents used. Single filtration prior to bottling. Additional Notes: Suitable for vegans
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
- TypeFiano
- Size750ML
- RegionHeathcote
- Current Vintage2022* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8
- Alcohol Volume13.5%
- CountryAustralia
- StateVictoria
- Brand NameSantolin
- Wine MakerAdrian Santolin
- Food MatchItalian
- ClosureScrew Cap
- Wine BodyMedium Bodied
Trophy, Champion Wine of Show - Australian Italian Varieties Awards 2025 & Trophy, Best White Wine - Australian Italian Varieties Awards 2025
- More about Huon Hooke
Huon Hooke
Prolific Australian wine reviewer for Fairfax Media and The Real Review
Vintage 2022
The Real Review
Light, bright yellow with creamy and lightly nutty toasty aromas, a hint of cashew, a whiff of toast.
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