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MandalaEstate Pinot Grigio
About this product
On the nose, the wine is lifted and fresh displaying lime
zest, tangerine, pear and cinnamon notes along with
subtle hints of brioche and almond meal.
The palate offers a fleshy grapefruit, pear and mandarin
profile driven along a racy line of natural acidity. Citrus,
saline and savoury notes persist on the finish.
zest, tangerine, pear and cinnamon notes along with
subtle hints of brioche and almond meal.
The palate offers a fleshy grapefruit, pear and mandarin
profile driven along a racy line of natural acidity. Citrus,
saline and savoury notes persist on the finish.
On the nose, the wine is lifted and fresh displaying lime
zest, tangerine, pear and cinnamon notes along with
subtle hints of brioche and almond meal.
The palate offers a fleshy grapefruit, pear and mandarin
profile driven along a racy line of natural acidity. Citrus,
saline and savoury notes persist on the finish.
zest, tangerine, pear and cinnamon notes along with
subtle hints of brioche and almond meal.
The palate offers a fleshy grapefruit, pear and mandarin
profile driven along a racy line of natural acidity. Citrus,
saline and savoury notes persist on the finish.
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
- TypePinot Grigio
- Size750mL
- RegionYarra Valley
- Current Vintage2020 - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.6
- Alcohol Volume13%
- CountryAustralia
- StateVictoria
- Brand NameMandala
- Wine MakerCharles Smedley
- ClosureScrew Cap
- Wine BodyLight Bodied
- More about Campbell Mattinson
Campbell Mattinson
Award winning Australian wine reviewer for Wine Companion and winefront.com.au
Vintage 2020
92 points
"A portion of this was fermented wild in old oak. The rest was fermented and matured in stainless steel. It's a frisky white wine, lean-ish, attractively textural, ripped with dry pear and florals. Elegant and stylish but in an understated way. Flint and apple notes too, but subtle. Like what I'm tasting here. It won't bowl you over but it's not trying to. It's good." 92, Campbell Mattinson - The Wine Front
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