Gipsie Jack
Shiraz

Wine styleDry, Full Bodied style of Shiraz

About this product


Gipsie Jack Shiraz is made by two South Australian wine icons in John Glaetzer and Ben Potts. Started up as a way of helping out 'mates' who no longer had a place to sell their fruit, the Gipsie Jack Shiraz was the first to roll of the production line. A rich, full-bodied style with that inherent Langhorne Creek viscosity that makes the region such a great place to produce vibrant Shiraz just like this one.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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