Flying Colour

Whisky Plum Wine 21.8% 180mL

It is a local tradition to blend Taiwanese Whisky with fermented Meizi plum wine
These two blends are both blends from ripen Meizi plum wine and Taiwanese Grain Whisky; one with 13.0% alcohol, the other with 21.8% alcohol
As spirit is much lighter in texture than puree fermented wine，blending takes place in high pressured tank.
Fruit flavours and acidity from plum wine reaches harmony with spice and warm vanilla flavours from whisky.