Nick's Jerky

Mixed Spice Rub Collection

Buying this collection with one of each of our 6 Spice Rub
As with our jerky, 50 percent of profits of the sale of the spice rubs go to our mental health charity partners mens talk au and astitchintime_au
-Signature Black Bark
Bring the smoke show to your next cook with our Signature Black Bark Rub. Crafted with a bold blend of spices and activated charcoal, it creates that perfect, competition worthy bark that pitmasters dream of. Smoky, savoury, and just the right amount of heat - this rub doesn’t just season your meat, it transforms it.
Perfect for: Brisket, ribs, pork shoulder, or anything that deserves a serious crust.
How to use: Rub it on thick, smoke it low and slow, and watch that black bark form like pure BBQ art.
-SPG (Salt Pepper Garlic)
Turn up the flavor with SPG.
This isn’t your average salt-and-pepper mix. Our SPG Spice Rub Shaker packs a punch with perfectly balanced salt, pepper, and garlic that makes every bite pop. Whether you’re working the smoker or firing up the grill, this all-purpose rub brings out the natural flavour in your food - just pure flavour power.
Pro tip: Start with a generous shake, then thank us later.
-All Purpose
Meet your new go-to seasoning for just about everything. Our All-Purpose Rub brings together the perfect mix of savoury, smoky, and slightly sweet flavours that make any dish pop. From beef and pork to chicken, veggies, and even fries, this rub adds instant BBQ-level flavour with zero guesswork.
Perfect for: Literally everything - meat, veggies, and anything that could use a flavour upgrade.
How to use: Shake it, rub it, grill it, and get ready for compliments.
- Pork Rub
Our Pork Rub is a bold balance of sweet, smoky, and savoury spices that build irresistible bark and lock in juicy flavour from the first sizzle to the final bite. Whether you’re smoking ribs, searing chops, or slow-roasting a shoulder, this blend transforms everyday pork into barbecue brilliance.
Perfect for: Ribs, pulled pork, chops, tenderloin - anything that oinks.
How to use: Rub it, roast it, and let that caramelised crust do the talking.
-Chicken Rub
Make every bird a showstopper. Our Chicken Rub is packed with a savoury-sweet blend of herbs and spices that lock in moisture and deliver golden, mouthwatering flavour with every bite. Whether you’re smoking wings, grilling thighs, or roasting a whole bird, this rub turns plain poultry into pure perfection.
Perfect for: Chicken, turkey, wings, or anything that clucks.
How to use: Coat it, cook it, and watch that skin crisp up while the flavour soars.
-Beef Rub
Bring out the best in your beef with a rub built for serious flavour. Our Beef Rub is a rich, smoky blend of savoury spices crafted to make steaks sizzle, briskets bark, and burgers unforgettable. It’s the secret weapon for pitmasters and backyard heroes alike - bold enough to stand up to any cut, balanced enough to keep you coming back for more.
Perfect for - Brisket, steaks, burgers, ribs, and anything that once mooed.
How to use - Coat generously, let it rest, and let the flavour do the talking.