Tenute Del GardaVista Largo Riserva DOP Gropello 2016
About this product
A pure expression of the Groppello, Vista Lago comes from the vineyards located near to the shore of the lake. The temperature range gives the grapes a greater intensity of aromas. Each bunch is selected, dried in small crates, pressed, and put to rest during a long and careful fermentation. The partial passage in French oak barrels gives life to a potent, elegant, and vertical wine.
Variety: Groppello
Vineyards: Barcuzzi, Lucone, Storietta
Soil: Limestone and clay with some light skeletal content
Method: Guyote
Spacing: 2,4 x 1
Density: 4000 plants / ha
Average age of plants: ranging from 25 – 40 years
Yield: 4000kg/ha
Vintage: manual in crates of 4kg max.
Appassimento: about 50 days.
Variety: Groppello
Vineyards: Barcuzzi, Lucone, Storietta
Soil: Limestone and clay with some light skeletal content
Method: Guyote
Spacing: 2,4 x 1
Density: 4000 plants / ha
Average age of plants: ranging from 25 – 40 years
Yield: 4000kg/ha
Vintage: manual in crates of 4kg max.
Appassimento: about 50 days.
A pure expression of the Groppello, Vista Lago comes from the vineyards located near to the shore of the lake. The temperature range gives the grapes a greater intensity of aromas. Each bunch is selected, dried in small crates, pressed, and put to rest during a long and careful fermentation. The partial passage in French oak barrels gives life to a potent, elegant, and vertical wine.
Variety: Groppello
Vineyards: Barcuzzi, Lucone, Storietta
Soil: Limestone and clay with some light skeletal content
Method: Guyote
Spacing: 2,4 x 1
Density: 4000 plants / ha
Average age of plants: ranging from 25 – 40 years
Yield: 4000kg/ha
Vintage: manual in crates of 4kg max.
Appassimento: about 50 days.
Variety: Groppello
Vineyards: Barcuzzi, Lucone, Storietta
Soil: Limestone and clay with some light skeletal content
Method: Guyote
Spacing: 2,4 x 1
Density: 4000 plants / ha
Average age of plants: ranging from 25 – 40 years
Yield: 4000kg/ha
Vintage: manual in crates of 4kg max.
Appassimento: about 50 days.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Semi-dry wines are perceptibly sweet but leaning towards dry.
- TypeGropello
- Size750ML
- RegionLombardy
- Current Vintage2016
- Standard Drinks8
- Alcohol Volume14%
- CountryItaly
- Brand NameTenute Del Garda
- Wine MakerTenute Del Garda
- ClosureCork
- Wine SweetnessSemi Dry
- Wine BodyFull Bodied
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