Hanayuki
Junmai Ginjo

Wine styleSemi Sweet, Medium Bodied style of Rice WineFood matchPairs well with Seafood

About this product


Using Yamada Nishiki from Kyushu, with a sweet and gentle taste, asharp drink that brings it all together.
The sweet, dark, and strong flavor is goes very well with food, it overturns the concept that tanrei dry is delicious.
Polished Yamada Nishiki to 55% and slowly created the ginjozukuri. Enjoy the soft sweetness and refreshing aroma of the sake.
Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
A wine glass used in the body profile infographic
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Semi Sweet
Semi Sweet
Semi Sweet
Semi Sweet
Semi Sweet
Semi Sweet
A wine glass used in the body profile infographic
Semi-sweet wines are between off-dry and sweet. Light sweetness.

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