ChoyaAged 3 years Umeshu Plum Liqueur 720mL
About this product
A Japanese fruit liqueur made with ume (ume is a type of unripe, acidic plum - often enjoyed pickled) which has been aged for 3 years before bottling by Choya. Enjoy as a digestif.
An original taste that has been carefully aged for 3 years in the optimum environment. It features a profound scent reminiscent of quaint brandy and a mellow yet complex finish.
Choya’s 100 years of Umeshu-making experience and knowledge led this The Choya Aged 3 Years to win the Gold Medal at International Spirit Challenge 2016 & 2017 for the first time ever as a Japanese fruit liquor. This is the best quality Choya with super-premium plum NankoUme 100% use, aged for 36 months and blended with 6 different tanks of Umeshu by Choya blend master. Rich & Deep.
An original taste that has been carefully aged for 3 years in the optimum environment. It features a profound scent reminiscent of quaint brandy and a mellow yet complex finish.
Choya’s 100 years of Umeshu-making experience and knowledge led this The Choya Aged 3 Years to win the Gold Medal at International Spirit Challenge 2016 & 2017 for the first time ever as a Japanese fruit liquor. This is the best quality Choya with super-premium plum NankoUme 100% use, aged for 36 months and blended with 6 different tanks of Umeshu by Choya blend master. Rich & Deep.
A Japanese fruit liqueur made with ume (ume is a type of unripe, acidic plum - often enjoyed pickled) which has been aged for 3 years before bottling by Choya. Enjoy as a digestif.
An original taste that has been carefully aged for 3 years in the optimum environment. It features a profound scent reminiscent of quaint brandy and a mellow yet complex finish.
Choya’s 100 years of Umeshu-making experience and knowledge led this The Choya Aged 3 Years to win the Gold Medal at International Spirit Challenge 2016 & 2017 for the first time ever as a Japanese fruit liquor. This is the best quality Choya with super-premium plum NankoUme 100% use, aged for 36 months and blended with 6 different tanks of Umeshu by Choya blend master. Rich & Deep.
An original taste that has been carefully aged for 3 years in the optimum environment. It features a profound scent reminiscent of quaint brandy and a mellow yet complex finish.
Choya’s 100 years of Umeshu-making experience and knowledge led this The Choya Aged 3 Years to win the Gold Medal at International Spirit Challenge 2016 & 2017 for the first time ever as a Japanese fruit liquor. This is the best quality Choya with super-premium plum NankoUme 100% use, aged for 36 months and blended with 6 different tanks of Umeshu by Choya blend master. Rich & Deep.
- TypePlum Liqueur
- Size720mL
- Standard Drinks8.5
- Alcohol Volume15%
- CountryJapan
- Brand NameChoya
- Wine MakerChoya
- ClosureScrew Cap
- Wine SweetnessSweet
International Spirit Challenge Gold 2016 & 2017
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