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Heart And SoilShiraz 2020
Dry, Medium Bodied style of Shiraz
About this product
Dry, Medium Bodied style of ShirazHeart & Soilwines are the pure expression of Australia’s blue skies, sunshine and ancient landscape. Our ancient and pristine soils harness the warmth of our sunlit landscape. They help us to create hearty wines that we are proud to drink and offer to you.
Winemaking
Winemaker: Ben Glaetzer
Region: Langhorne Creek
Age of vines:20-25 years
Soil: Sandy loam
Variety: Shiraz [100%]
Maturation Vessel: 100% oak
Time in barrel: 12 month
Age of barrels: 0 - 4 years
Oak Type: Selected French and American 300L barrels in combination
Vinification: Our Shiraz was de-stemmed, crushed and pumped over twice a day for nine days. The wine matured for 12 months in oak prior to bottling.
Winemaking
Winemaker: Ben Glaetzer
Region: Langhorne Creek
Age of vines:20-25 years
Soil: Sandy loam
Variety: Shiraz [100%]
Maturation Vessel: 100% oak
Time in barrel: 12 month
Age of barrels: 0 - 4 years
Oak Type: Selected French and American 300L barrels in combination
Vinification: Our Shiraz was de-stemmed, crushed and pumped over twice a day for nine days. The wine matured for 12 months in oak prior to bottling.
Heart & Soilwines are the pure expression of Australia’s blue skies, sunshine and ancient landscape. Our ancient and pristine soils harness the warmth of our sunlit landscape. They help us to create hearty wines that we are proud to drink and offer to you.
Winemaking
Winemaker: Ben Glaetzer
Region: Langhorne Creek
Age of vines:20-25 years
Soil: Sandy loam
Variety: Shiraz [100%]
Maturation Vessel: 100% oak
Time in barrel: 12 month
Age of barrels: 0 - 4 years
Oak Type: Selected French and American 300L barrels in combination
Vinification: Our Shiraz was de-stemmed, crushed and pumped over twice a day for nine days. The wine matured for 12 months in oak prior to bottling.
Winemaking
Winemaker: Ben Glaetzer
Region: Langhorne Creek
Age of vines:20-25 years
Soil: Sandy loam
Variety: Shiraz [100%]
Maturation Vessel: 100% oak
Time in barrel: 12 month
Age of barrels: 0 - 4 years
Oak Type: Selected French and American 300L barrels in combination
Vinification: Our Shiraz was de-stemmed, crushed and pumped over twice a day for nine days. The wine matured for 12 months in oak prior to bottling.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750ML
- RegionLanghorne Creek
- Current Vintage2020
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameHeart And Soil
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Vintage 2020
93 points www.wineorbit.co.nz
Richly fruited and instantly appealing, the wine shows blackberry, vanilla, mixed spice and toasted nut aromas, followed by a generously expressed palate offering succulent fruit flavours with silky texture and fine-grained tannins. Plump and velvety, making it highly enjoyable. At its best: now to 2032
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