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NangkitaLimited Edition Fleurieu Shiraz 2021 1.5L
About this product
Zodiac Year 2025: When fall in love with the pony flowers, it becomes calm, gentle, elegant, and majestic. This Limited Edition Shiraz wine:
Colour: Clear, bright, and moderate ruby hue.
Nose: Intense and youthful, with ripe black currant, black cherry, and a refreshing hint of mint, creating a symphony of enticing scents.
Palate: Bold and impressively styled, unveiling layers of black and blueberry notes, intertwined with hints of violet, cured meat, and toasty oak.Comments: The Nangkita Premium Shiraz is a tribute to the Southern Fleurieu’s terroir and the meticulous craftsmanship of Nangkita Estate Vineyards. It embodies a seamless blend of boldness and refinement, showcasing remarkable flavour concentration and a testament to the dedication to vineyard excellence.
Pairing with Food: Pairing with Food: Pair this impressive Shiraz with hearty, flavourful dishes. Consider a slow-cooked beef short rib stew with root vegetables or a rich, wild mushroom and truffle risotto. The wine’s boldness and complexity will complement the depth of flavours in these dishes, creating a memorable dining experience. Enjoy now or allow for further aging to enhance its complexity.
Colour: Clear, bright, and moderate ruby hue.
Nose: Intense and youthful, with ripe black currant, black cherry, and a refreshing hint of mint, creating a symphony of enticing scents.
Palate: Bold and impressively styled, unveiling layers of black and blueberry notes, intertwined with hints of violet, cured meat, and toasty oak.Comments: The Nangkita Premium Shiraz is a tribute to the Southern Fleurieu’s terroir and the meticulous craftsmanship of Nangkita Estate Vineyards. It embodies a seamless blend of boldness and refinement, showcasing remarkable flavour concentration and a testament to the dedication to vineyard excellence.
Pairing with Food: Pairing with Food: Pair this impressive Shiraz with hearty, flavourful dishes. Consider a slow-cooked beef short rib stew with root vegetables or a rich, wild mushroom and truffle risotto. The wine’s boldness and complexity will complement the depth of flavours in these dishes, creating a memorable dining experience. Enjoy now or allow for further aging to enhance its complexity.
Zodiac Year 2025: When fall in love with the pony flowers, it becomes calm, gentle, elegant, and majestic. This Limited Edition Shiraz wine:
Colour: Clear, bright, and moderate ruby hue.
Nose: Intense and youthful, with ripe black currant, black cherry, and a refreshing hint of mint, creating a symphony of enticing scents.
Palate: Bold and impressively styled, unveiling layers of black and blueberry notes, intertwined with hints of violet, cured meat, and toasty oak.Comments: The Nangkita Premium Shiraz is a tribute to the Southern Fleurieu’s terroir and the meticulous craftsmanship of Nangkita Estate Vineyards. It embodies a seamless blend of boldness and refinement, showcasing remarkable flavour concentration and a testament to the dedication to vineyard excellence.
Pairing with Food: Pairing with Food: Pair this impressive Shiraz with hearty, flavourful dishes. Consider a slow-cooked beef short rib stew with root vegetables or a rich, wild mushroom and truffle risotto. The wine’s boldness and complexity will complement the depth of flavours in these dishes, creating a memorable dining experience. Enjoy now or allow for further aging to enhance its complexity.
Colour: Clear, bright, and moderate ruby hue.
Nose: Intense and youthful, with ripe black currant, black cherry, and a refreshing hint of mint, creating a symphony of enticing scents.
Palate: Bold and impressively styled, unveiling layers of black and blueberry notes, intertwined with hints of violet, cured meat, and toasty oak.Comments: The Nangkita Premium Shiraz is a tribute to the Southern Fleurieu’s terroir and the meticulous craftsmanship of Nangkita Estate Vineyards. It embodies a seamless blend of boldness and refinement, showcasing remarkable flavour concentration and a testament to the dedication to vineyard excellence.
Pairing with Food: Pairing with Food: Pair this impressive Shiraz with hearty, flavourful dishes. Consider a slow-cooked beef short rib stew with root vegetables or a rich, wild mushroom and truffle risotto. The wine’s boldness and complexity will complement the depth of flavours in these dishes, creating a memorable dining experience. Enjoy now or allow for further aging to enhance its complexity.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size1.5L
- RegionSouthern Fleurieu
- Current Vintage2021
- Standard Drinks17.5
- Alcohol Volume15%
- CountryAustralia
- StateSouth Australia
- Brand NameNangkita
- Wine MakerJinlian Sutton
- Food MatchBeef
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
London Wine Competition Japan Wine Competition

Vintage
95 points points Wine Orbit
Bold and impressively styled, the wine shows black/blueberry, violet, cured meat and toasty oak characters. The palate delivers excellent depth and persistency, wonderfully framed by layers of fine tannins. Flavoursome and delectably appealing. At its best: now to 2038. www.nangkita.com. Nov 2022.
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