Nangkita
Stationman Shiraz 2021

Wine styleDry, Full Bodied style of Shiraz
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About this product


Tasting Notes:<br>Color: Deep Purple. Embodied elegance and restraint.<br>Nose: Perfumed, Northern-Rhone-reminiscent, dried violet<br>blossom. Richly fruited and immediately appealing with<br>blackberry, sweet cherry, rich floral and spicy oak characters.<br>Palate: wonderfully weighty, dry, full-bodied, a somewhat<br>creamy texture.<br>Tannin: Supple, completing with a long finish.<br>Comments: Equally attractive on the nose as it is on the<br>palate. Splendidly flavorsome and highly enjoyable.<br>Pairing with Food:Scotch Fillet Steak.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
A wine glass used in the body profile infographic
Dry wines have no trace of sweetness at all.

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