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WatkinsWild Sauvignon Blanc 2021
Pairs well with Sushi
About this product
Pairs well with SushiAwards: 91 Points - Sam Kim
Tasting notes: Appearance: Clear, pale, gold.
Nose: Passionfruit, dried apricot, Brioche.
Palate: Fresh and bright fruit with crisp acidity, and naturally built up texture.
Vineyard:
Harvested: 24th February 2021
Vineyard: Glenford Gully Vineyard , Western Currency Creek
Soil: Sand over cracking clay
Winemaking:
Winemaking: Wild, barrel fermented, full solids, heavy pressings with partial malo, balanced with bright varietal Sauv Blanc
Maturation: Once dry, stabilised, fined, filtered and put straight to bottle.
Cellaring: Varietal and bright, drink it young and fresh.
Tasting notes: Appearance: Clear, pale, gold.
Nose: Passionfruit, dried apricot, Brioche.
Palate: Fresh and bright fruit with crisp acidity, and naturally built up texture.
Vineyard:
Harvested: 24th February 2021
Vineyard: Glenford Gully Vineyard , Western Currency Creek
Soil: Sand over cracking clay
Winemaking:
Winemaking: Wild, barrel fermented, full solids, heavy pressings with partial malo, balanced with bright varietal Sauv Blanc
Maturation: Once dry, stabilised, fined, filtered and put straight to bottle.
Cellaring: Varietal and bright, drink it young and fresh.
Awards: 91 Points - Sam Kim
Tasting notes: Appearance: Clear, pale, gold.
Nose: Passionfruit, dried apricot, Brioche.
Palate: Fresh and bright fruit with crisp acidity, and naturally built up texture.
Vineyard:
Harvested: 24th February 2021
Vineyard: Glenford Gully Vineyard , Western Currency Creek
Soil: Sand over cracking clay
Winemaking:
Winemaking: Wild, barrel fermented, full solids, heavy pressings with partial malo, balanced with bright varietal Sauv Blanc
Maturation: Once dry, stabilised, fined, filtered and put straight to bottle.
Cellaring: Varietal and bright, drink it young and fresh.
Tasting notes: Appearance: Clear, pale, gold.
Nose: Passionfruit, dried apricot, Brioche.
Palate: Fresh and bright fruit with crisp acidity, and naturally built up texture.
Vineyard:
Harvested: 24th February 2021
Vineyard: Glenford Gully Vineyard , Western Currency Creek
Soil: Sand over cracking clay
Winemaking:
Winemaking: Wild, barrel fermented, full solids, heavy pressings with partial malo, balanced with bright varietal Sauv Blanc
Maturation: Once dry, stabilised, fined, filtered and put straight to bottle.
Cellaring: Varietal and bright, drink it young and fresh.
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
- TypeSauvignon Blanc
- Size750mL
- RegionCurrency Creek
- Current Vintage2021
- Standard Drinks7.1
- Alcohol Volume12.0%
- CountryAustralia
- StateSouth Australia
- Brand NameWatkins
- Wine MakerSam Watkins
- Food MatchSushi
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine BodyLight Bodied
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