Vecchia TorreVermentino Bianco IGP 2022
About this product
Grape Varieties:
100% Vermentino
Yield:
9-10 tons of grapes for hectare
Vineyard Density:
5000 plants for hectare
Vinification:
During the maceration and the pre-fermentation, the must temperature goes downat 4°C, for 12 hours, in order to have a decanting.Yeast are added after and the fermentation starts at acontrolled temperature of around 16°C in stainlesssteel tanks.
Tasting notes
Color:
straw yellow with tenuous green highlights
Bouquet:
Intense with delicate notes of citrus,
sage and Mediterranean herbs
Taste:
harmonious and fruity, with a pleasantminerality
Serving temperature:
10-12° C
Pairing:
fish dishes and crustaceans.
100% Vermentino
Yield:
9-10 tons of grapes for hectare
Vineyard Density:
5000 plants for hectare
Vinification:
During the maceration and the pre-fermentation, the must temperature goes downat 4°C, for 12 hours, in order to have a decanting.Yeast are added after and the fermentation starts at acontrolled temperature of around 16°C in stainlesssteel tanks.
Tasting notes
Color:
straw yellow with tenuous green highlights
Bouquet:
Intense with delicate notes of citrus,
sage and Mediterranean herbs
Taste:
harmonious and fruity, with a pleasantminerality
Serving temperature:
10-12° C
Pairing:
fish dishes and crustaceans.
Grape Varieties:
100% Vermentino
Yield:
9-10 tons of grapes for hectare
Vineyard Density:
5000 plants for hectare
Vinification:
During the maceration and the pre-fermentation, the must temperature goes downat 4°C, for 12 hours, in order to have a decanting.Yeast are added after and the fermentation starts at acontrolled temperature of around 16°C in stainlesssteel tanks.
Tasting notes
Color:
straw yellow with tenuous green highlights
Bouquet:
Intense with delicate notes of citrus,
sage and Mediterranean herbs
Taste:
harmonious and fruity, with a pleasantminerality
Serving temperature:
10-12° C
Pairing:
fish dishes and crustaceans.
100% Vermentino
Yield:
9-10 tons of grapes for hectare
Vineyard Density:
5000 plants for hectare
Vinification:
During the maceration and the pre-fermentation, the must temperature goes downat 4°C, for 12 hours, in order to have a decanting.Yeast are added after and the fermentation starts at acontrolled temperature of around 16°C in stainlesssteel tanks.
Tasting notes
Color:
straw yellow with tenuous green highlights
Bouquet:
Intense with delicate notes of citrus,
sage and Mediterranean herbs
Taste:
harmonious and fruity, with a pleasantminerality
Serving temperature:
10-12° C
Pairing:
fish dishes and crustaceans.
Dry wines have no trace of sweetness at all.
- TypeVermentino
- Size750ML
- RegionPuglia
- Current Vintage2022
- Standard Drinks7.4
- Alcohol Volume12.5%
- CountryItaly
- Brand NameVecchia Torre
- Wine MakerVecchia Torre
- Vegan Friendlytrue
- ClosureCork
- Wine SweetnessDry
Ratings and Reviews
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