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Dulce InfiernoMezcal 750mL
About this product
Considered one of the best mezcals in Mexico and the World, Dulce Inferno Mezcal was awarded the highest recognition that a Mezcal can obtain in Mexico, First Place with a Grand Gold Medal in the VIII National Competition Of Mexican Mezcal Brands And Distilled 2019 , organized annually by La Academia del Mezcal y del Maguey AC.
Our mezcal is produced with agave that has matured between 9 and 10 years, which gives it a pleasant and long-lasting flavor. It is an agave that grows wild in the mountains of the region, so it does not contain any type of fertilizer or chemical. The great peculiarity that allows the soil to preserve its nutrients and from fruit to an agave of excellent quality.
Selecting each of the pinas and keeping them cooking for six days underground in the pre-Hispanic oven with volcanic stone and firewood. That way you get that delicious flavor of wet earth, wood, and soft smoky notes, characteristics that give it a great body.
Our mezcal is produced with agave that has matured between 9 and 10 years, which gives it a pleasant and long-lasting flavor. It is an agave that grows wild in the mountains of the region, so it does not contain any type of fertilizer or chemical. The great peculiarity that allows the soil to preserve its nutrients and from fruit to an agave of excellent quality.
Selecting each of the pinas and keeping them cooking for six days underground in the pre-Hispanic oven with volcanic stone and firewood. That way you get that delicious flavor of wet earth, wood, and soft smoky notes, characteristics that give it a great body.
Considered one of the best mezcals in Mexico and the World, Dulce Inferno Mezcal was awarded the highest recognition that a Mezcal can obtain in Mexico, First Place with a Grand Gold Medal in the VIII National Competition Of Mexican Mezcal Brands And Distilled 2019 , organized annually by La Academia del Mezcal y del Maguey AC.
Our mezcal is produced with agave that has matured between 9 and 10 years, which gives it a pleasant and long-lasting flavor. It is an agave that grows wild in the mountains of the region, so it does not contain any type of fertilizer or chemical. The great peculiarity that allows the soil to preserve its nutrients and from fruit to an agave of excellent quality.
Selecting each of the pinas and keeping them cooking for six days underground in the pre-Hispanic oven with volcanic stone and firewood. That way you get that delicious flavor of wet earth, wood, and soft smoky notes, characteristics that give it a great body.
Our mezcal is produced with agave that has matured between 9 and 10 years, which gives it a pleasant and long-lasting flavor. It is an agave that grows wild in the mountains of the region, so it does not contain any type of fertilizer or chemical. The great peculiarity that allows the soil to preserve its nutrients and from fruit to an agave of excellent quality.
Selecting each of the pinas and keeping them cooking for six days underground in the pre-Hispanic oven with volcanic stone and firewood. That way you get that delicious flavor of wet earth, wood, and soft smoky notes, characteristics that give it a great body.
- TypeMezcal
- Size750mL
- RegionJalisco
- Standard Drinks23.7
- Alcohol Volume38%
- CountryMexico
- Brand NameDulce Infierno
- Vegan Friendlytrue
- ClosureStopper
- Organictrue
Grand Gold Medal in the VIII NATIONAL COMPETITION OF MEXICAN MEZCAL BRANDS AND DISTILLED DRINKS 2019 & GRAND GOLD MEDAL 2022 at Top 99 Mezcales of MEXICO (93 POINTS)
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