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Eagles RiseBannockburn Cabernet Sauvignon
Dry, Medium Bodied style of Cabernet Sauvignon
Pairs well with Beef
About this product
Dry, Medium Bodied style of Cabernet SauvignonPairs well with BeefThis opulent Cab-Sav exhibits the strong characteristics of the red soil over limestone site, and the subtleness of its natural wild yeast fermentation. Aromas of dark fruit, blackberry, tobacco and dried herbs. The palate is full, rich and lingering with soft spicy tannins and quality French barrels apparent. Enjoy with Stout pie, lamb shanks or a cheese platter. Cheers.
This opulent Cab-Sav exhibits the strong characteristics of the red soil over limestone site, and the subtleness of its natural wild yeast fermentation. Aromas of dark fruit, blackberry, tobacco and dried herbs. The palate is full, rich and lingering with soft spicy tannins and quality French barrels apparent. Enjoy with Stout pie, lamb shanks or a cheese platter. Cheers.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionGeelong
- Current VintageNon Vintage
- Standard Drinks8.1
- Alcohol Volume13.7%
- CountryAustralia
- StateVictoria
- Brand NameEagles Rise
- Wine MakerWildwine
- Food MatchBeef
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Vintage Non Vintage
Wine Orbit
87 Points Dec 2021. Complex and spicy, the attractively fragrant bouquet shows blackcurrant, dried herbs, cured meat and roasted almond characters. The palate offers plump mouthfeel and ripe fruit flavours, nicely complemented by savoury nuances. Varietally expressive and nicely maturing. At its best: now to 2025.
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