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Native SodaMixed Pack 250mL
About this product
Try the new Native Soda Sparkling Botanical Water mixed 6 pack sampler today!
Our small batch mocktails are a hand crafted blend of lightly sparkling soda water and a hint of Native Australian botanicals.
Quandong & Peach:
Quandongs are known as the 'Australian native peach' and are hand picked where possible in the wild or locations across Australia where they are in cultivation. Quandongs partially use the nutrients of other plants to sustain growth and are usually planted alongside gundabluie (acacia victoriae).
Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Quandong's are tangy and sweet, contain a large seed and have a similar flavour to richly stewed peaches. Grown in semi-arid and central desert areas of Australia, they like it hot!
Davidson Plum & Rosella:
The Australian native Davidson Plum grows along the trunk of rare rain forest trees and are hand picked. Rosella flower fruits are sourced from all across Australia. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Davidson Plum's are juicy, tangy (really, really tangy) and have a similar flavour to damsen plums, tangy ones. Grown in rare rain forest areas of northern New South Wales and in Queensland, Australia, they like it hot and rainy!
Aniseed Myrtle:
The Australian native Anise (Aniseed) Myrtle leaves are hand picked where possible and they grow on rare rain forest trees. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Aniseed Myrtle has a taste similar to licorice, aniseed and star anise. Grown in rare rain forest areas of northern New South Wales and Queensland in Australia, they like it hot and rainy!
We are 100% Australian owned and give back to First Nations Communities through donations and established programs.
Purchase with Purpose.
Be a part of our community and follow us on Instagram DrinkNativeSoda tag us, share us, save us and use NativeSoda NativeSodaLife Live Australia EveryDay With love from Native Soda.
Our small batch mocktails are a hand crafted blend of lightly sparkling soda water and a hint of Native Australian botanicals.
Quandong & Peach:
Quandongs are known as the 'Australian native peach' and are hand picked where possible in the wild or locations across Australia where they are in cultivation. Quandongs partially use the nutrients of other plants to sustain growth and are usually planted alongside gundabluie (acacia victoriae).
Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Quandong's are tangy and sweet, contain a large seed and have a similar flavour to richly stewed peaches. Grown in semi-arid and central desert areas of Australia, they like it hot!
Davidson Plum & Rosella:
The Australian native Davidson Plum grows along the trunk of rare rain forest trees and are hand picked. Rosella flower fruits are sourced from all across Australia. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Davidson Plum's are juicy, tangy (really, really tangy) and have a similar flavour to damsen plums, tangy ones. Grown in rare rain forest areas of northern New South Wales and in Queensland, Australia, they like it hot and rainy!
Aniseed Myrtle:
The Australian native Anise (Aniseed) Myrtle leaves are hand picked where possible and they grow on rare rain forest trees. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Aniseed Myrtle has a taste similar to licorice, aniseed and star anise. Grown in rare rain forest areas of northern New South Wales and Queensland in Australia, they like it hot and rainy!
We are 100% Australian owned and give back to First Nations Communities through donations and established programs.
Purchase with Purpose.
Be a part of our community and follow us on Instagram DrinkNativeSoda tag us, share us, save us and use NativeSoda NativeSodaLife Live Australia EveryDay With love from Native Soda.
Try the new Native Soda Sparkling Botanical Water mixed 6 pack sampler today!
Our small batch mocktails are a hand crafted blend of lightly sparkling soda water and a hint of Native Australian botanicals.
Quandong & Peach:
Quandongs are known as the 'Australian native peach' and are hand picked where possible in the wild or locations across Australia where they are in cultivation. Quandongs partially use the nutrients of other plants to sustain growth and are usually planted alongside gundabluie (acacia victoriae).
Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Quandong's are tangy and sweet, contain a large seed and have a similar flavour to richly stewed peaches. Grown in semi-arid and central desert areas of Australia, they like it hot!
Davidson Plum & Rosella:
The Australian native Davidson Plum grows along the trunk of rare rain forest trees and are hand picked. Rosella flower fruits are sourced from all across Australia. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Davidson Plum's are juicy, tangy (really, really tangy) and have a similar flavour to damsen plums, tangy ones. Grown in rare rain forest areas of northern New South Wales and in Queensland, Australia, they like it hot and rainy!
Aniseed Myrtle:
The Australian native Anise (Aniseed) Myrtle leaves are hand picked where possible and they grow on rare rain forest trees. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Aniseed Myrtle has a taste similar to licorice, aniseed and star anise. Grown in rare rain forest areas of northern New South Wales and Queensland in Australia, they like it hot and rainy!
We are 100% Australian owned and give back to First Nations Communities through donations and established programs.
Purchase with Purpose.
Be a part of our community and follow us on Instagram DrinkNativeSoda tag us, share us, save us and use NativeSoda NativeSodaLife Live Australia EveryDay With love from Native Soda.
Our small batch mocktails are a hand crafted blend of lightly sparkling soda water and a hint of Native Australian botanicals.
Quandong & Peach:
Quandongs are known as the 'Australian native peach' and are hand picked where possible in the wild or locations across Australia where they are in cultivation. Quandongs partially use the nutrients of other plants to sustain growth and are usually planted alongside gundabluie (acacia victoriae).
Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Quandong's are tangy and sweet, contain a large seed and have a similar flavour to richly stewed peaches. Grown in semi-arid and central desert areas of Australia, they like it hot!
Davidson Plum & Rosella:
The Australian native Davidson Plum grows along the trunk of rare rain forest trees and are hand picked. Rosella flower fruits are sourced from all across Australia. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Davidson Plum's are juicy, tangy (really, really tangy) and have a similar flavour to damsen plums, tangy ones. Grown in rare rain forest areas of northern New South Wales and in Queensland, Australia, they like it hot and rainy!
Aniseed Myrtle:
The Australian native Anise (Aniseed) Myrtle leaves are hand picked where possible and they grow on rare rain forest trees. Seasonal variations in growing conditions may affect the colour in between each of our craft batches.
Sounds amazing!What does it taste like?
Aniseed Myrtle has a taste similar to licorice, aniseed and star anise. Grown in rare rain forest areas of northern New South Wales and Queensland in Australia, they like it hot and rainy!
We are 100% Australian owned and give back to First Nations Communities through donations and established programs.
Purchase with Purpose.
Be a part of our community and follow us on Instagram DrinkNativeSoda tag us, share us, save us and use NativeSoda NativeSodaLife Live Australia EveryDay With love from Native Soda.
- Size250ML
- CountryAustralia
- Brand NameNative Soda
- ClosureCan Closure
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