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PettavelGeelong Red Quartet Blend 2021
Pairs well with Beef
About this product
Pairs well with BeefVintage: 2021
Region: Geelong
Alcohol: 14 %
Bottle Type: Bordeaux (330mm)
Color: The red quartet is rich crimson in colour.
Aroma: Aroma of plum, black currant, black berry, violet, cedar, dried herbs and earthy.
Palate: A rare and balanced wine to be enjoyed. The palate is spicy and elegant with pronounced red berry fruit flavors and balanced oak in the background adding complexity, with fine, powdery tannins. A complex wine with tastes expanding, powered by Petit Verdot, Cabernet Franc, Merlot and Cabernet Sauvignon.
Region: Geelong
Alcohol: 14 %
Bottle Type: Bordeaux (330mm)
Color: The red quartet is rich crimson in colour.
Aroma: Aroma of plum, black currant, black berry, violet, cedar, dried herbs and earthy.
Palate: A rare and balanced wine to be enjoyed. The palate is spicy and elegant with pronounced red berry fruit flavors and balanced oak in the background adding complexity, with fine, powdery tannins. A complex wine with tastes expanding, powered by Petit Verdot, Cabernet Franc, Merlot and Cabernet Sauvignon.
Vintage: 2021
Region: Geelong
Alcohol: 14 %
Bottle Type: Bordeaux (330mm)
Color: The red quartet is rich crimson in colour.
Aroma: Aroma of plum, black currant, black berry, violet, cedar, dried herbs and earthy.
Palate: A rare and balanced wine to be enjoyed. The palate is spicy and elegant with pronounced red berry fruit flavors and balanced oak in the background adding complexity, with fine, powdery tannins. A complex wine with tastes expanding, powered by Petit Verdot, Cabernet Franc, Merlot and Cabernet Sauvignon.
Region: Geelong
Alcohol: 14 %
Bottle Type: Bordeaux (330mm)
Color: The red quartet is rich crimson in colour.
Aroma: Aroma of plum, black currant, black berry, violet, cedar, dried herbs and earthy.
Palate: A rare and balanced wine to be enjoyed. The palate is spicy and elegant with pronounced red berry fruit flavors and balanced oak in the background adding complexity, with fine, powdery tannins. A complex wine with tastes expanding, powered by Petit Verdot, Cabernet Franc, Merlot and Cabernet Sauvignon.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- Size750ML
- RegionGeelong
- Current Vintage2021
- Standard Drinks8.3
- Alcohol Volume14%
- CountryAustralia
- Brand NamePettavel
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
Awarded 92 points by SAM KIM of WINE ORBIT, Year 2025
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