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Evoi2017 SBS
Dry, Medium Bodied style of Sauvignon Blanc Semillon
Pairs well with Seafood
Margaret River, Australia
About this product
Dry, Medium Bodied style of Sauvignon Blanc SemillonPairs well with SeafoodMargaret River, AustraliaWinemaking:
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.
The wine was fermented clean in tank with a small portion in new French barriques with high solids and wild yeast.
After a period of lees contact, the wine was fined, filtered, and bottled.
Tasting Notes:
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, guava, and green bean, interlaced with a barrel ferment complexity.
The intense palate retains all these characters with the Semillon and wild ferment portion adding structure, complexity, and enhancing the very long finish.
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.
The wine was fermented clean in tank with a small portion in new French barriques with high solids and wild yeast.
After a period of lees contact, the wine was fined, filtered, and bottled.
Tasting Notes:
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, guava, and green bean, interlaced with a barrel ferment complexity.
The intense palate retains all these characters with the Semillon and wild ferment portion adding structure, complexity, and enhancing the very long finish.
Winemaking:
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.
The wine was fermented clean in tank with a small portion in new French barriques with high solids and wild yeast.
After a period of lees contact, the wine was fined, filtered, and bottled.
Tasting Notes:
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, guava, and green bean, interlaced with a barrel ferment complexity.
The intense palate retains all these characters with the Semillon and wild ferment portion adding structure, complexity, and enhancing the very long finish.
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.
The wine was fermented clean in tank with a small portion in new French barriques with high solids and wild yeast.
After a period of lees contact, the wine was fined, filtered, and bottled.
Tasting Notes:
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, guava, and green bean, interlaced with a barrel ferment complexity.
The intense palate retains all these characters with the Semillon and wild ferment portion adding structure, complexity, and enhancing the very long finish.
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry wines have no trace of sweetness at all.
- TypeSauvignon Blanc Semillon
- Size750mL
- RegionMargaret River
- Current Vintage2017
- Standard Drinks7.4
- Alcohol Volume12.5%
- CountryAustralia
- StateWestern Australia
- Brand NameEvoi
- Wine MakerNigel Ludlow
- Food MatchSeafood
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Silver - Margaret River Wine Show
James Halliday
Australian wine writer, critic and winemaker
Vintage 2017
96 points AUSTRALIAN WINE COMPANION
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