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PrinthieMountain Range Cabernet Sauvignon 2019
Dry, Full Bodied style of Cabernet Sauvignon
Independent winery
About this product
Dry, Full Bodied style of Cabernet SauvignonIndependent wineryFrom Printhie's oldest vines, now more than 20 years old. A mix of open and static fermenters, 10 days on skins during ferment, matured in French and American oak for 10 months. Bright red colour. Classic Cabernet fruit profile with great purity and intensity but without a coating of heavy oak or masses of tannin. Bright, fresh drinkability with terrific palate balance.
From Printhie's oldest vines, now more than 20 years old. A mix of open and static fermenters, 10 days on skins during ferment, matured in French and American oak for 10 months. Bright red colour. Classic Cabernet fruit profile with great purity and intensity but without a coating of heavy oak or masses of tannin. Bright, fresh drinkability with terrific palate balance.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750ML
- RegionOrange
- Current Vintage2017* - Vintage is not guaranteed and may vary store to store or when delivered.
- Alcohol Volume12%
- CountryAustralia
- StateNew South Wales
- Brand NamePrinthie
- Wine MakerDrew Tuckwell
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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