Tertini Wines
Tasmanian Pinot Noir 2017

Wine styleDry, Medium Bodied style of Pinot NoirFood matchPairs well with Duck
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About this product


Having spent his childhood just a short drive away in Hobart, our founder Julian Tertini, has always been passionate about producing wines in the pristine environment Tasmania offers. The 2017 Tasmanian Pinot Noir has vibrant aromas of red and black cherries. The velvety palate is a complex array of red fruits with spice provided from time in French oak. Plush, fine tannins and acidity provide great length on the finish.
95/100 - James Halliday 2020 Wine Companion. Drink now and until 2028
Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
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Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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