Wedgetail ValleyPinot Noir 2019
About this product
From the Wedgetail estate vineyard, hand picked and fermented in open vats with the natural yeast found on the grape skins. The wine was then cellared for 7 months in French oak with 10% new barrels. Creating a wine that is fresh juicy and vibrant with a savory undertone and a long and fragrant finish.
From the Wedgetail estate vineyard, hand picked and fermented in open vats with the natural yeast found on the grape skins. The wine was then cellared for 7 months in French oak with 10% new barrels. Creating a wine that is fresh juicy and vibrant with a savory undertone and a long and fragrant finish.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
- TypePinot Noir
- Size750mL
- RegionYarra Valley
- Current Vintage2019
- Standard Drinks7.7
- Alcohol Volume13%
- CountryAustralia
- StateVictoria
- Brand NameWedgetail Valley
- Wine MakerGuy Lamothe
- Food MatchPork
- ClosureScrew Cap
- Wine BodyMedium Bodied
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