KarriBindiMargaret River Semillon Sauvignon Blanc 2014
Dry, Medium Bodied style of Semillon Sauvignon Blanc
Margaret River, Australia
About this product
Dry, Medium Bodied style of Semillon Sauvignon BlancMargaret River, AustraliaAt KarriBindi we blend these two varieties such that every vintage produces the optimum balance of the unique natural flavours of each.
A collage of lime, lemongrass and fresh white pear are layered on a generous creamy palate. The fruit flavours reflect the purity of Karridale Sauvignon and the Semillon fleshes out the mid palate and adds a depth of richness and volume. The wine finishes with finely balanced acidity and a lingering freshness.
A collage of lime, lemongrass and fresh white pear are layered on a generous creamy palate. The fruit flavours reflect the purity of Karridale Sauvignon and the Semillon fleshes out the mid palate and adds a depth of richness and volume. The wine finishes with finely balanced acidity and a lingering freshness.
At KarriBindi we blend these two varieties such that every vintage produces the optimum balance of the unique natural flavours of each.
A collage of lime, lemongrass and fresh white pear are layered on a generous creamy palate. The fruit flavours reflect the purity of Karridale Sauvignon and the Semillon fleshes out the mid palate and adds a depth of richness and volume. The wine finishes with finely balanced acidity and a lingering freshness.
A collage of lime, lemongrass and fresh white pear are layered on a generous creamy palate. The fruit flavours reflect the purity of Karridale Sauvignon and the Semillon fleshes out the mid palate and adds a depth of richness and volume. The wine finishes with finely balanced acidity and a lingering freshness.
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry wines have no trace of sweetness at all.
- TypeSemillon Sauvignon Blanc
- Size750mL
- RegionMargaret River
- Current Vintage2014
- Standard Drinks7.3
- Alcohol Volume12.4%
- CountryAustralia
- StateWestern Australia
- Brand NameKarriBindi
- Wine MakerKris Wealand
- Food MatchSpicy Foods
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Silver - Perth Royal Wine Show Silver - Royal Hobart Wine Show Bronze - Royal Melbourne Wine Show Bronze - Margaret River Wine Show
James Halliday
Australian wine writer, critic and winemaker
Vintage 2014
93 points James Halliday Australian Wine Companian
A 51/49% blend, 10% fermented in new French barriques. The equal balance of semillon and sauvignon blanc has encouraged each variety to unfold its plumage; there is the full suite of tropical fruits from the sauvignon blanc, and lemon curd/lemongrass from the semillon, the smidge of barrel ferment adding a third dimension. Consistent show success is no surprise.
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