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Charles Reuben EstateTasmanian Pinot Noir 2022
Dry, Full Bodied style of Pinot Noir
About this product
Dry, Full Bodied style of Pinot NoirIn memory of Ian ”Lee” Patrick Carr, an outstanding dad, friend and viticulturist. This unblended single origin Pinot Noir was harvested from one manually maintained vineyard block of the family estate, 33 years after planting.
Matured in French oak. Bursting aromas of dark berries, cherries and orange zest. Silky smooth and lively acid, dried herbs and red currant. Match with grilled meat or strong cheese.
Matured in French oak. Bursting aromas of dark berries, cherries and orange zest. Silky smooth and lively acid, dried herbs and red currant. Match with grilled meat or strong cheese.
In memory of Ian ”Lee” Patrick Carr, an outstanding dad, friend and viticulturist. This unblended single origin Pinot Noir was harvested from one manually maintained vineyard block of the family estate, 33 years after planting.
Matured in French oak. Bursting aromas of dark berries, cherries and orange zest. Silky smooth and lively acid, dried herbs and red currant. Match with grilled meat or strong cheese.
Matured in French oak. Bursting aromas of dark berries, cherries and orange zest. Silky smooth and lively acid, dried herbs and red currant. Match with grilled meat or strong cheese.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- Current Vintage2022
- Standard Drinks8
- Alcohol Volume13.5%
- CountryAustralia
- StateTasmania
- Brand NameCharles Reuben Estate
- Wine MakerNick Glaetzer-Dickson
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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