Savaterre'Frère Cadet' Pinot Noir 2019
Dry, Full Bodied style of Pinot Noir
About this product
Dry, Full Bodied style of Pinot NoirSavaterre 'Frére Cadet' is made with the same traditional winemaking as all Savaterre winer. Organic viticulture, wild yeast fermentation, no added yeasts or bacteria. It is aged for 18 months in the very best French barrels.
This pinot noir is delicious. In no way simple or fruit driven, however open and approachable at a young age. Juicy acid with a lively structure. I want you to enjoy this wine on occasions when Grand Cru would not be appropriate.
A versatile wine that can pair with just about anything, from the subtle flavours of a simple roast chicken or duck, to the strong spicy flavours of Asian cuisine.
When you first smell this wine you cannot escape the exotic lifted perfume. Aromas of dark morello cherry, rose petals, brambles, allspice, clove and nutmeg. A compliment of fine oak is lurking in the background and manifests itself as a subtle cedary, cigar box aroma.
The flavours accurately reflect the aromas. All held together with a, for want of a better word, juiciness. It refreshes your taste buds during a meal without interfering with the main course!
This pinot noir is delicious. In no way simple or fruit driven, however open and approachable at a young age. Juicy acid with a lively structure. I want you to enjoy this wine on occasions when Grand Cru would not be appropriate.
A versatile wine that can pair with just about anything, from the subtle flavours of a simple roast chicken or duck, to the strong spicy flavours of Asian cuisine.
When you first smell this wine you cannot escape the exotic lifted perfume. Aromas of dark morello cherry, rose petals, brambles, allspice, clove and nutmeg. A compliment of fine oak is lurking in the background and manifests itself as a subtle cedary, cigar box aroma.
The flavours accurately reflect the aromas. All held together with a, for want of a better word, juiciness. It refreshes your taste buds during a meal without interfering with the main course!
Savaterre 'Frére Cadet' is made with the same traditional winemaking as all Savaterre winer. Organic viticulture, wild yeast fermentation, no added yeasts or bacteria. It is aged for 18 months in the very best French barrels.
This pinot noir is delicious. In no way simple or fruit driven, however open and approachable at a young age. Juicy acid with a lively structure. I want you to enjoy this wine on occasions when Grand Cru would not be appropriate.
A versatile wine that can pair with just about anything, from the subtle flavours of a simple roast chicken or duck, to the strong spicy flavours of Asian cuisine.
When you first smell this wine you cannot escape the exotic lifted perfume. Aromas of dark morello cherry, rose petals, brambles, allspice, clove and nutmeg. A compliment of fine oak is lurking in the background and manifests itself as a subtle cedary, cigar box aroma.
The flavours accurately reflect the aromas. All held together with a, for want of a better word, juiciness. It refreshes your taste buds during a meal without interfering with the main course!
This pinot noir is delicious. In no way simple or fruit driven, however open and approachable at a young age. Juicy acid with a lively structure. I want you to enjoy this wine on occasions when Grand Cru would not be appropriate.
A versatile wine that can pair with just about anything, from the subtle flavours of a simple roast chicken or duck, to the strong spicy flavours of Asian cuisine.
When you first smell this wine you cannot escape the exotic lifted perfume. Aromas of dark morello cherry, rose petals, brambles, allspice, clove and nutmeg. A compliment of fine oak is lurking in the background and manifests itself as a subtle cedary, cigar box aroma.
The flavours accurately reflect the aromas. All held together with a, for want of a better word, juiciness. It refreshes your taste buds during a meal without interfering with the main course!
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- RegionBeechworth
- Current Vintage2019
- Standard Drinks8
- Alcohol Volume13.5%
- CountryAustralia
- StateVictoria
- Brand NameSavaterre
- Wine MakerKeppell Smith
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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