Cottontail WinesLimited Release Cabernet Sauvignon 2017
Dry, Full Bodied style of Cabernet Sauvignon
Pairs well with Beef
About this product
Dry, Full Bodied style of Cabernet SauvignonPairs well with BeefIntense purple colour with reddish hues. Aromatically, the wine displays blackcurrant, forest fruits and a good pinch of crushed leaf with oak derived dark spices. On the palate the wine enters smoothly, with rich red fruits, followed by a nice silky mid palate mouth feel. Well-integrated oak contributes to the finish of the wine.
Drinking wonderfully now, this wine has been carefully cellared and is being released as a premium Cottontail wine.
Suitable for most meat dishes - including BBQ meat & roasts.
Drinking wonderfully now, this wine has been carefully cellared and is being released as a premium Cottontail wine.
Suitable for most meat dishes - including BBQ meat & roasts.
Intense purple colour with reddish hues. Aromatically, the wine displays blackcurrant, forest fruits and a good pinch of crushed leaf with oak derived dark spices. On the palate the wine enters smoothly, with rich red fruits, followed by a nice silky mid palate mouth feel. Well-integrated oak contributes to the finish of the wine.
Drinking wonderfully now, this wine has been carefully cellared and is being released as a premium Cottontail wine.
Suitable for most meat dishes - including BBQ meat & roasts.
Drinking wonderfully now, this wine has been carefully cellared and is being released as a premium Cottontail wine.
Suitable for most meat dishes - including BBQ meat & roasts.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionGundagai
- Current Vintage2017
- Standard Drinks8.3
- Alcohol Volume14.1%
- CountryAustralia
- StateNew South Wales
- Brand NameCottontail Wines
- Wine MakerGerard McCormick
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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