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Flying Duck WinesMerlot 2015
Dry, Medium Bodied style of Merlot
Pairs well with Beef
About this product
Dry, Medium Bodied style of MerlotPairs well with BeefThe colour of the wine is a dark cherry red of medium intensity. The aromas; spicy cinnamon, stewed plums and blackberries with hints of Christmas cake. On the palate the fruit flavours are enhanced by firm tannins that give the wine a nice soft finish of medium length. 2015 was a good year for our reds and this one is standing on its own two feet.
The colour of the wine is a dark cherry red of medium intensity. The aromas; spicy cinnamon, stewed plums and blackberries with hints of Christmas cake. On the palate the fruit flavours are enhanced by firm tannins that give the wine a nice soft finish of medium length. 2015 was a good year for our reds and this one is standing on its own two feet.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeMerlot
- Size750mL
- RegionKing Valley
- Current Vintage2015
- Standard Drinks8
- Alcohol Volume13.6%
- CountryAustralia
- StateVictoria
- Brand NameFlying Duck Wines
- Wine MakerDennis Clarke
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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