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Flying Duck WinesShiraz 2015
Dry, Full Bodied style of Shiraz
Pairs well with Beef
About this product
Dry, Full Bodied style of ShirazPairs well with BeefThe complex aromas of the wine include ripe raspberries, cherries, dark plums and black pepper with a hint of vanilla. The wine is full of dark plummy and berry flavours on the palate with a fine balance and a discernible acidity all accompanied by nicely integrated oak and firm persistent tannins. This wine has developed well in the bottle and it still has lots of life.
The complex aromas of the wine include ripe raspberries, cherries, dark plums and black pepper with a hint of vanilla. The wine is full of dark plummy and berry flavours on the palate with a fine balance and a discernible acidity all accompanied by nicely integrated oak and firm persistent tannins. This wine has developed well in the bottle and it still has lots of life.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionKing Valley
- Current Vintage2015
- Standard Drinks8.8
- Alcohol Volume14.8%
- CountryAustralia
- StateVictoria
- Brand NameFlying Duck Wines
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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