DiGiorgio Family WinesKongorong Pinot Noir 2016
Dry, Medium Bodied style of Pinot Noir
Pairs well with Pork
About this product
Dry, Medium Bodied style of Pinot NoirPairs well with PorkMedium-bodied dry red, rich red with purple hues and ripe black cherry with mushroom and herbal notes.
Complex palate of black cherries, candied orange peel, five-spice and earthy game like characters overlaid with spicy oak and silky tannins.
Complex palate of black cherries, candied orange peel, five-spice and earthy game like characters overlaid with spicy oak and silky tannins.
Medium-bodied dry red, rich red with purple hues and ripe black cherry with mushroom and herbal notes.
Complex palate of black cherries, candied orange peel, five-spice and earthy game like characters overlaid with spicy oak and silky tannins.
Complex palate of black cherries, candied orange peel, five-spice and earthy game like characters overlaid with spicy oak and silky tannins.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- RegionLimestone Coast
- Current Vintage2016
- Standard Drinks8
- Alcohol Volume13.5%
- CountryAustralia
- StateSouth Australia
- Brand NameDiGiorgio Family Wines
- Wine MakerBryan Tonkin
- Food MatchPork
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Ratings and Reviews
Be the first to write a review.