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Peppergreen EstatePinot Gris Single Vineyard 2021
Dry, Medium Bodied style of Pinot Gris
Pairs well with Seafood
About this product
Dry, Medium Bodied style of Pinot GrisPairs well with SeafoodAn easy wine to drink, pairing well with richer seafood dishes, pork and chicken.
Awarded:
2021 San Francisco International Wine Competition Silver Medal
Tasting Notes
Pale straw in colour.
Nose presents notes of ripe pear and white peach.
A textural, medium bodied style on the palate with ripe pear and spice.
Awarded:
2021 San Francisco International Wine Competition Silver Medal
Tasting Notes
Pale straw in colour.
Nose presents notes of ripe pear and white peach.
A textural, medium bodied style on the palate with ripe pear and spice.
An easy wine to drink, pairing well with richer seafood dishes, pork and chicken.
Awarded:
2021 San Francisco International Wine Competition Silver Medal
Tasting Notes
Pale straw in colour.
Nose presents notes of ripe pear and white peach.
A textural, medium bodied style on the palate with ripe pear and spice.
Awarded:
2021 San Francisco International Wine Competition Silver Medal
Tasting Notes
Pale straw in colour.
Nose presents notes of ripe pear and white peach.
A textural, medium bodied style on the palate with ripe pear and spice.
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry wines have no trace of sweetness at all.
- TypePinot Gris
- Size750ML
- Current Vintage2021
- Standard Drinks7.6
- Alcohol Volume12.9%
- CountryAustralia
- StateNew South Wales
- Brand NamePeppergreen Estate
- Wine MakerPepperGreen Estate
- Food MatchSeafood
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
2021 San Francisco International Wine Competition Silver Medal
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