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Redesdale EstateShiraz 2012
Dry, Medium Bodied style of Shiraz
Pairs well with Beef
About this product
Dry, Medium Bodied style of ShirazPairs well with BeefFrom a single 30 year old vineyard, dark red cherry notes are subtly perfumed with hints of sage and marjoram. Medium bodied and subtle. Approachable now and will age gracefully for 10 years.
Matt Moran...Group Sommelier Solotel, Wine Judge.
Matt Moran...Group Sommelier Solotel, Wine Judge.
From a single 30 year old vineyard, dark red cherry notes are subtly perfumed with hints of sage and marjoram. Medium bodied and subtle. Approachable now and will age gracefully for 10 years.
Matt Moran...Group Sommelier Solotel, Wine Judge.
Matt Moran...Group Sommelier Solotel, Wine Judge.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionHeathcote
- Current Vintage2012
- Standard Drinks8
- Alcohol Volume13.5%
- CountryAustralia
- StateVictoria
- Brand NameRedesdale Estate
- Wine MakerTobias Ansted
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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