Spring Vale
Cellar Release Pinot Noir 2015

Wine styleDry, Medium Bodied style of Pinot NoirFood matchPairs well with Pork
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About this product

Our flagship Pinot Noir, carefully matured in our Museum Cellar for the limited few.
Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
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Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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