Vineyard RoadPremium Moscato 2023
About this product
This spritzy Moscato has been produced using fruit sourced from premium South Australian vineyards. Our winemakers have used modern techniques, including minimal handling with gentle pressing to preserve the primary fruit flavours.
Nose: Displays lifted floral and orange blossom aroma
Palate: Lively palate of rose water, fruit sweetness. Good acidity and a touch of spritz.
Serve: Chilled. Or with a splash of gin and citrus for a refreshing 'Ginscato' cocktail.
Pair: Spicy curries and sweet desserts. Also excellent as an Aperitif on a hot day.
Winemaking: The use of modern techniques, including minimal handling with gentle pressing to preserve the primary fruit flavours.
Cellaring: Enjoy now.
Alcohol: 7.0%
Nose: Displays lifted floral and orange blossom aroma
Palate: Lively palate of rose water, fruit sweetness. Good acidity and a touch of spritz.
Serve: Chilled. Or with a splash of gin and citrus for a refreshing 'Ginscato' cocktail.
Pair: Spicy curries and sweet desserts. Also excellent as an Aperitif on a hot day.
Winemaking: The use of modern techniques, including minimal handling with gentle pressing to preserve the primary fruit flavours.
Cellaring: Enjoy now.
Alcohol: 7.0%
This spritzy Moscato has been produced using fruit sourced from premium South Australian vineyards. Our winemakers have used modern techniques, including minimal handling with gentle pressing to preserve the primary fruit flavours.
Nose: Displays lifted floral and orange blossom aroma
Palate: Lively palate of rose water, fruit sweetness. Good acidity and a touch of spritz.
Serve: Chilled. Or with a splash of gin and citrus for a refreshing 'Ginscato' cocktail.
Pair: Spicy curries and sweet desserts. Also excellent as an Aperitif on a hot day.
Winemaking: The use of modern techniques, including minimal handling with gentle pressing to preserve the primary fruit flavours.
Cellaring: Enjoy now.
Alcohol: 7.0%
Nose: Displays lifted floral and orange blossom aroma
Palate: Lively palate of rose water, fruit sweetness. Good acidity and a touch of spritz.
Serve: Chilled. Or with a splash of gin and citrus for a refreshing 'Ginscato' cocktail.
Pair: Spicy curries and sweet desserts. Also excellent as an Aperitif on a hot day.
Winemaking: The use of modern techniques, including minimal handling with gentle pressing to preserve the primary fruit flavours.
Cellaring: Enjoy now.
Alcohol: 7.0%
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Semi-sweet wines are between off-dry and sweet. Light sweetness.
- TypeMoscato
- Size750ML
- RegionRiverland
- Current Vintage2023
- Standard Drinks3.5
- Alcohol Volume6%
- CountryAustralia
- StateSouth Australia
- Brand NameVineyard Road
- Wine MakerPeter Pollard
- ClosureScrew Cap
- Wine SweetnessSemi Sweet
- Wine BodyLight Bodied
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