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CranefordPremium Quartet 2018
Dry, Full Bodied style of Cabernet Sauvignon, Shiraz, Merlot and Grenache
Barossa Valley, Australia
About this product
Dry, Full Bodied style of Cabernet Sauvignon, Shiraz, Merlot and GrenacheBarossa Valley, AustraliaThe Quartet is a distinctly Craneford blend comprising of four core grape varieties, Cabernet Sauvignon, Shiraz, Merlot and Grenache. This blend has a soft nature which partners exceptionally well with food. During the winemaking process the grapes have been basket pressed to impart elegance to the wine and therefore enhancing the rich fruit flavours and silky tannins. Together with the fine integration of oak barrel this blend is well rounded and finishes with a lengthy palate.
The Quartet is a distinctly Craneford blend comprising of four core grape varieties, Cabernet Sauvignon, Shiraz, Merlot and Grenache. This blend has a soft nature which partners exceptionally well with food. During the winemaking process the grapes have been basket pressed to impart elegance to the wine and therefore enhancing the rich fruit flavours and silky tannins. Together with the fine integration of oak barrel this blend is well rounded and finishes with a lengthy palate.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon, Shiraz, Merlot and Grenache
- Size750mL
- RegionBarossa Valley
- Current Vintage2018
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameCraneford
- Wine MakerCarol Riebke
- Food MatchSoft Cheese
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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