DomicianoEstelar Malbec 2015
About this product
Full-bodied with high acidity and soft tannins. It is easy to drink, and hard to forget.
100% Malbec Designed to drink young, it has a deep dark red colour with straight forward aromas of red fruits and marmalades, in perfect harmony with an oak finish. Very full-bodied with high acidity with and soft tannins make it easy to drink and hard to forget.
Best served at 18° C
Enjoy with a BBQ, red meats or pasta.
Nocturnal harvest. Controlled fermentation. 10 months of French and American oak.
Domiciano produces wines with 100% Malbec grapes, harvested during the fresh nights in our farms in Barrancas to avoid oxidation and thus preserve the maximum aromatic expression. Once the grapes are taken into the cellar, they are allowed to macerate at cold, controlled temperatures for 5 days in stainless-steel tanks. Then they ferment with selected yeasts, maintaining the temperature between 25 to 28ºC for approximately 15 days. Later, the wine rested in a combination of French and American oak for 10 months.
About the winery:
The vineyards of Domiciano de Barrancas are located in the heart of Barrancas, south of the Mendoza River. The climate is dry and sunny, with great thermal amplitude between day and night; this allows a slow and progressive maturation, harmonising the sugar-acidity ratio. The tall trellises are irrigated with the purest water, the melting snow of the Andes.
100% Malbec Designed to drink young, it has a deep dark red colour with straight forward aromas of red fruits and marmalades, in perfect harmony with an oak finish. Very full-bodied with high acidity with and soft tannins make it easy to drink and hard to forget.
Best served at 18° C
Enjoy with a BBQ, red meats or pasta.
Nocturnal harvest. Controlled fermentation. 10 months of French and American oak.
Domiciano produces wines with 100% Malbec grapes, harvested during the fresh nights in our farms in Barrancas to avoid oxidation and thus preserve the maximum aromatic expression. Once the grapes are taken into the cellar, they are allowed to macerate at cold, controlled temperatures for 5 days in stainless-steel tanks. Then they ferment with selected yeasts, maintaining the temperature between 25 to 28ºC for approximately 15 days. Later, the wine rested in a combination of French and American oak for 10 months.
About the winery:
The vineyards of Domiciano de Barrancas are located in the heart of Barrancas, south of the Mendoza River. The climate is dry and sunny, with great thermal amplitude between day and night; this allows a slow and progressive maturation, harmonising the sugar-acidity ratio. The tall trellises are irrigated with the purest water, the melting snow of the Andes.
Full-bodied with high acidity and soft tannins. It is easy to drink, and hard to forget.
100% Malbec Designed to drink young, it has a deep dark red colour with straight forward aromas of red fruits and marmalades, in perfect harmony with an oak finish. Very full-bodied with high acidity with and soft tannins make it easy to drink and hard to forget.
Best served at 18° C
Enjoy with a BBQ, red meats or pasta.
Nocturnal harvest. Controlled fermentation. 10 months of French and American oak.
Domiciano produces wines with 100% Malbec grapes, harvested during the fresh nights in our farms in Barrancas to avoid oxidation and thus preserve the maximum aromatic expression. Once the grapes are taken into the cellar, they are allowed to macerate at cold, controlled temperatures for 5 days in stainless-steel tanks. Then they ferment with selected yeasts, maintaining the temperature between 25 to 28ºC for approximately 15 days. Later, the wine rested in a combination of French and American oak for 10 months.
About the winery:
The vineyards of Domiciano de Barrancas are located in the heart of Barrancas, south of the Mendoza River. The climate is dry and sunny, with great thermal amplitude between day and night; this allows a slow and progressive maturation, harmonising the sugar-acidity ratio. The tall trellises are irrigated with the purest water, the melting snow of the Andes.
100% Malbec Designed to drink young, it has a deep dark red colour with straight forward aromas of red fruits and marmalades, in perfect harmony with an oak finish. Very full-bodied with high acidity with and soft tannins make it easy to drink and hard to forget.
Best served at 18° C
Enjoy with a BBQ, red meats or pasta.
Nocturnal harvest. Controlled fermentation. 10 months of French and American oak.
Domiciano produces wines with 100% Malbec grapes, harvested during the fresh nights in our farms in Barrancas to avoid oxidation and thus preserve the maximum aromatic expression. Once the grapes are taken into the cellar, they are allowed to macerate at cold, controlled temperatures for 5 days in stainless-steel tanks. Then they ferment with selected yeasts, maintaining the temperature between 25 to 28ºC for approximately 15 days. Later, the wine rested in a combination of French and American oak for 10 months.
About the winery:
The vineyards of Domiciano de Barrancas are located in the heart of Barrancas, south of the Mendoza River. The climate is dry and sunny, with great thermal amplitude between day and night; this allows a slow and progressive maturation, harmonising the sugar-acidity ratio. The tall trellises are irrigated with the purest water, the melting snow of the Andes.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeMalbec
- Size750ML
- RegionMendoza
- Current Vintage2015
- Standard Drinks8.6
- Alcohol Volume0.15%
- CountryArgentina
- Brand NameDomiciano
- Wine MakerDomiciano
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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