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Raison D'etreSyrah Shiraz 2018
Dry, Full Bodied style of Syrah
Pairs well with Lamb
About this product
Dry, Full Bodied style of SyrahPairs well with LambHand plunged in open fermenters and aged in 60% new oak barriques. The fruit comes from a single block at elevation in deep gravel over laterite. Yielding at less than one tonne to the acre, the fruit resembles spheroid steel bearings. This produces a high skin to juice ratio, resulting in this unctuous and slippery wine.
Hand plunged in open fermenters and aged in 60% new oak barriques. The fruit comes from a single block at elevation in deep gravel over laterite. Yielding at less than one tonne to the acre, the fruit resembles spheroid steel bearings. This produces a high skin to juice ratio, resulting in this unctuous and slippery wine.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeSyrah
- Size750mL
- RegionBlackwood Valley
- Current Vintage2018
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateWestern Australia
- Brand NameRaison D'etre
- Wine MakerAndrew Dawson
- Food MatchLamb
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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