Huh, seems there was a loading error, sorry about that
To fix this, please
PizziniBarbera 2017
Dry, Medium Bodied style of Barbera
Pairs well with Lamb
About this product
Dry, Medium Bodied style of BarberaPairs well with LambOn the nose you are greeted with red fruits, blackberry, cassis, chocolate, and ripe red blood plums; which lead to aromas of sweet charry oak, dried herbs and an earthy savouriness as the wine opens up. The palate is beautifully soft, well rounded and generous, with chalky textured tannins that run the length of the palate and balanced acidity. Flavours of plums, chocolate, red fruits and sweet oak layer the palate resulting in a mouth-filling wine with great longevity.
On the nose you are greeted with red fruits, blackberry, cassis, chocolate, and ripe red blood plums; which lead to aromas of sweet charry oak, dried herbs and an earthy savouriness as the wine opens up. The palate is beautifully soft, well rounded and generous, with chalky textured tannins that run the length of the palate and balanced acidity. Flavours of plums, chocolate, red fruits and sweet oak layer the palate resulting in a mouth-filling wine with great longevity.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeBarbera
- Size750mL
- RegionKing Valley
- Current Vintage2017
- Standard Drinks8.2
- Alcohol Volume13.8%
- CountryAustralia
- StateVictoria
- Brand NamePizzini
- Wine MakerJoel Pizzini
- Food MatchLamb
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Ratings and Reviews
Be the first to write a review.