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VindanaKeeper of the Stones Barossa Valley Cabernet Sauvignon 2021
About this product
Family Vignerons for seven generations, dating back to 1840's when Johann George Mattner first pioneered land on the banks of Jacobs Creek, Barossa Valley. Grandfather entrusted myself to carry forward this legacy, that become apparent when I inherited a collection of family history books, handwritten notes and winemaking journals dating back to early last century. Inspired by this collection of generational knowledge, we crafted these wines to honour tradition and carry forward our family legacy.
Our Cabernet Sauvignon wines are small batch production with only 533 cases produced. Single vineyard fruit was carefully selected from Southern Barossa Valley sub-region of Lyndoch, then guided through the vinification process. Handcrafted with minimal intervention winemaking methods and attention to detail. Gentle destemming, wild ferment, maceration and gravitational transfer into an old basket press for gentle extraction of colour and tannin.
Our Cabernet Sauvignon wines are small batch production with only 533 cases produced. Single vineyard fruit was carefully selected from Southern Barossa Valley sub-region of Lyndoch, then guided through the vinification process. Handcrafted with minimal intervention winemaking methods and attention to detail. Gentle destemming, wild ferment, maceration and gravitational transfer into an old basket press for gentle extraction of colour and tannin.
Family Vignerons for seven generations, dating back to 1840's when Johann George Mattner first pioneered land on the banks of Jacobs Creek, Barossa Valley. Grandfather entrusted myself to carry forward this legacy, that become apparent when I inherited a collection of family history books, handwritten notes and winemaking journals dating back to early last century. Inspired by this collection of generational knowledge, we crafted these wines to honour tradition and carry forward our family legacy.
Our Cabernet Sauvignon wines are small batch production with only 533 cases produced. Single vineyard fruit was carefully selected from Southern Barossa Valley sub-region of Lyndoch, then guided through the vinification process. Handcrafted with minimal intervention winemaking methods and attention to detail. Gentle destemming, wild ferment, maceration and gravitational transfer into an old basket press for gentle extraction of colour and tannin.
Our Cabernet Sauvignon wines are small batch production with only 533 cases produced. Single vineyard fruit was carefully selected from Southern Barossa Valley sub-region of Lyndoch, then guided through the vinification process. Handcrafted with minimal intervention winemaking methods and attention to detail. Gentle destemming, wild ferment, maceration and gravitational transfer into an old basket press for gentle extraction of colour and tannin.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750ML
- RegionBarossa Valley
- Current Vintage2021
- Standard Drinks8.3
- Alcohol Volume14%
- CountryAustralia
- StateSouth Australia
- Brand NameVindana
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyCabernet Sauvignon
5 star winery - James Halliday wine companion 2024.
Vintage 2021
95 points James Halliday Australian Wine Companian
Deep crimson in the glass with bright blackberry, blackcurrants and black cherry compote with hints of brown spice, pastis, brandied fruits, fruitcake, earth, violets, sage and kirsch. Plenty of concentration as is Vindana leitmotif, fine tannin support, bright acidity and a thick flow of cassis and kirsch on the finish. A very impressive cabernet sauvignon, plush and intense yet shows finesse.
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