919Reserve Tempranillo 2015
Dry, Medium Bodied style of Tempranillo
Pairs well with Beef
About this product
Dry, Medium Bodied style of TempranilloPairs well with BeefThis delightful, elegant Tempranillo is an elegant style with aromas of dark cherry, cinnamon and black plum aromas with a hint of cinnamon and chocolate. THe palate is long and finely textured with subtle cherry, plum and chocolate notes and a hint of coconut and anise, and a clean finish.
The 2015 Tempranillo is ready to drink now. Pair it with Thai beef salad, duck and green mango, or a fiery chilli con carne. Consume within 3 days of opening.
The 2015 Tempranillo is ready to drink now. Pair it with Thai beef salad, duck and green mango, or a fiery chilli con carne. Consume within 3 days of opening.
This delightful, elegant Tempranillo is an elegant style with aromas of dark cherry, cinnamon and black plum aromas with a hint of cinnamon and chocolate. THe palate is long and finely textured with subtle cherry, plum and chocolate notes and a hint of coconut and anise, and a clean finish.
The 2015 Tempranillo is ready to drink now. Pair it with Thai beef salad, duck and green mango, or a fiery chilli con carne. Consume within 3 days of opening.
The 2015 Tempranillo is ready to drink now. Pair it with Thai beef salad, duck and green mango, or a fiery chilli con carne. Consume within 3 days of opening.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeTempranillo
- Size750mL
- RegionRiverland
- Current Vintage2015
- Standard Drinks8.9
- Alcohol Volume15.5%
- CountryAustralia
- StateSouth Australia
- Brand Name919
- Wine MakerEric Semmler
- Food MatchBeef
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
- Organictrue
2018 5 Stars Winestate Best of Variety/Style 2017 4.5 Stars Winestate Best of South Australia 2017 Gold Riverland Wine Show
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