Milestii MiciMoldova de Lux 2019
About this product
First time to the Australian market, a wine from Moldova from the biggest cellar in the world, Milestii Mici, included in the Guinness World Records.
Red semi dry sparkling wine, prepared by treating the blending of processed must with endogenous carbon dioxide using the method of periodical second brewing in hermetic tanks under pressure with a following isobaric bottling.
Red semi dry sparkling wine, prepared by treating the blending of processed must with endogenous carbon dioxide using the method of periodical second brewing in hermetic tanks under pressure with a following isobaric bottling.
First time to the Australian market, a wine from Moldova from the biggest cellar in the world, Milestii Mici, included in the Guinness World Records.
Red semi dry sparkling wine, prepared by treating the blending of processed must with endogenous carbon dioxide using the method of periodical second brewing in hermetic tanks under pressure with a following isobaric bottling.
Red semi dry sparkling wine, prepared by treating the blending of processed must with endogenous carbon dioxide using the method of periodical second brewing in hermetic tanks under pressure with a following isobaric bottling.
- TypeSparkling red
- Size750mL
- Current Vintage2019
- Standard Drinks6.5
- Alcohol Volume12%
- CountryMoldova
- Brand NameMilestii Mici
- Wine MakerMilestii Mici
- Food MatchDried Fruits
- ClosureCork
- Wine SweetnessSemi Dry
- Wine BodyMedium Bodied
Odessa Sparkling Wines Festival 2010.
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