Criss Cross
Clare Valley Cabernet Sauvignon 2014

Wine styleDry, Full Bodied style of Cabernet SauvignonFood matchPairs well with BeefRegionClare Valley, Australia
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About this product


A pronounced, complex aroma of blackcurrant with subtle hints of dried herbs, eucalyptus and earthy notes. Flavours of baking spice, dark chocolate and stewed dark fruits. The finish is full and lingering. Pair with game meats such as venison, a spiced tagine or with braised mushrooms served on polenta.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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