La Socarrada

330mL

It reminds you of a Bock bier-style beer, without the smell of alcohol. Remarkable freshness. Discreet wood touch possibly also appears due to yeast. The profile of rosemary is very obvious and dominates with its scents of toasted bread. In the third tasting, there are notes of cherry, caramel, pear and pepper. Discreet bitterness with the necessary and correct effervescence. Persistence of the toasted malts in the sweet side. Slow and persistent return of the dryness. Very high-quality beer with a specially selected malt profile. Very interesting warm tasting and pleasant fresh tasting. Balanced beer with a clear rosemary profile. Pairings: Cured Iberic hams, pâtés, vegetables, pork, grilled meats and tasty fish. A dish which is in perfect harmony with the beer is a figs and foie toast, rice of all kinds, especially valencian paella with rosemary aromas.