Hardy's
Cellar Collection Sauvignon Blanc 2020

Food matchPairs well with Seafood
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About this product


5 Red Star Halliday rated winery
From popular Aussie producer, Hardys
Intense citrus flavours lift typical guava notes
Region: South Australia
Colour: Pale straw with green hues
Nose: Lifted aromatics of ripe yellow and mandarin which lift the grassy, guava Sauvignon characters.
Palate: Intense fresh flavours of lemon and mandarin flavours enrich the varietal expression. A fleshy palate balanced with acid gives a lingering finish. A lively structure, soft and juicy, with a crisp clean finish, gives this wine fantastic length of flavour.
Oak: Nil
Food Match: Seafood dishes.
Winemaker: Viki Wade
Drink Until: 2022
This is a classic Sauvignon Blanc from Hardys Cellar Collection range - flavoursome wines that continue to deliver on consistency and quality.
The Riverland has a climate well suited for growing wine grapes, with warm summer days and plenty of sunshine allowing full fruit flavours and sugar to develop.
This year we had an optimum ripening season, with mild days and cool nights allowing superlative flavour development.

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