RohrlachBarossa Shiraz 2016
About this product
A lovely, dry Barossa Shiraz.
Full flavoured fruit and toasted oak.
A great partner to red meat dishes.
Region: Barossa, South Australia.
Colour: Deep dense red berry.
Nose: Dark berry, plum and blackberry fruits with spice enhanced by lifted American oak.
Palate: A lovely dry red wine with charry toasted oak characters adding depth and interest to the full flavoured fruit character. It's a long and lingering wine that will make a great partner to red meat dishes.Not suitable for vegans, egg and milk products used.
Oak: 12 months oak barrels.
Food Match: All types of red meat dishes - especially char grilled.
Winemaker: Rohrlach Family, Vignerons.
Drink Until: 2022.
Barossa reds are in big demand for their rich, ripe flavours.
Full flavoured fruit and toasted oak.
A great partner to red meat dishes.
Region: Barossa, South Australia.
Colour: Deep dense red berry.
Nose: Dark berry, plum and blackberry fruits with spice enhanced by lifted American oak.
Palate: A lovely dry red wine with charry toasted oak characters adding depth and interest to the full flavoured fruit character. It's a long and lingering wine that will make a great partner to red meat dishes.Not suitable for vegans, egg and milk products used.
Oak: 12 months oak barrels.
Food Match: All types of red meat dishes - especially char grilled.
Winemaker: Rohrlach Family, Vignerons.
Drink Until: 2022.
Barossa reds are in big demand for their rich, ripe flavours.
A lovely, dry Barossa Shiraz.
Full flavoured fruit and toasted oak.
A great partner to red meat dishes.
Region: Barossa, South Australia.
Colour: Deep dense red berry.
Nose: Dark berry, plum and blackberry fruits with spice enhanced by lifted American oak.
Palate: A lovely dry red wine with charry toasted oak characters adding depth and interest to the full flavoured fruit character. It's a long and lingering wine that will make a great partner to red meat dishes.Not suitable for vegans, egg and milk products used.
Oak: 12 months oak barrels.
Food Match: All types of red meat dishes - especially char grilled.
Winemaker: Rohrlach Family, Vignerons.
Drink Until: 2022.
Barossa reds are in big demand for their rich, ripe flavours.
Full flavoured fruit and toasted oak.
A great partner to red meat dishes.
Region: Barossa, South Australia.
Colour: Deep dense red berry.
Nose: Dark berry, plum and blackberry fruits with spice enhanced by lifted American oak.
Palate: A lovely dry red wine with charry toasted oak characters adding depth and interest to the full flavoured fruit character. It's a long and lingering wine that will make a great partner to red meat dishes.Not suitable for vegans, egg and milk products used.
Oak: 12 months oak barrels.
Food Match: All types of red meat dishes - especially char grilled.
Winemaker: Rohrlach Family, Vignerons.
Drink Until: 2022.
Barossa reds are in big demand for their rich, ripe flavours.
- TypeShiraz
- Size750mL
- RegionBarossa Valley
- Current Vintage2016
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameRohrlach
- Wine MakerRohrlach Family, Vignerons
- ClosureScrew Cap
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