MonterraM Block Cabernet 2018
About this product
Silky Cabernet blend from the Fleurieu
Palate flush with blackberry cassis and mulberry
Bordeaux-style that will age gracefully
Region: Fleurieu, South Australia
Colour: Deep plum red
Nose: Classic blackberry cassis along with cigar box on the nose.
Palate: Blackberry cassis with a touch of mulberry and silky tannins. A medium-bodied wine with integrated complex flavours, smooth tannins and lingering pleasant finish.
Oak:
Food Match:
Winemaker:
Drink Until: 2023
2018 was a fine growing season, with warm days balanced by consistently cool nights.
It was a relatively dry season with grapes ripening a touch earlier than usual. The first
Cabernet Sauvignon was harvested in the middle of February and the last coming in the
first week of March. Weather conditions prior to harvest were also mostly dry, ensuring
perfectly healthy fruit.
Medal Tally:
Other Awards:
Palate flush with blackberry cassis and mulberry
Bordeaux-style that will age gracefully
Region: Fleurieu, South Australia
Colour: Deep plum red
Nose: Classic blackberry cassis along with cigar box on the nose.
Palate: Blackberry cassis with a touch of mulberry and silky tannins. A medium-bodied wine with integrated complex flavours, smooth tannins and lingering pleasant finish.
Oak:
Food Match:
Winemaker:
Drink Until: 2023
2018 was a fine growing season, with warm days balanced by consistently cool nights.
It was a relatively dry season with grapes ripening a touch earlier than usual. The first
Cabernet Sauvignon was harvested in the middle of February and the last coming in the
first week of March. Weather conditions prior to harvest were also mostly dry, ensuring
perfectly healthy fruit.
Medal Tally:
Other Awards:
Silky Cabernet blend from the Fleurieu
Palate flush with blackberry cassis and mulberry
Bordeaux-style that will age gracefully
Region: Fleurieu, South Australia
Colour: Deep plum red
Nose: Classic blackberry cassis along with cigar box on the nose.
Palate: Blackberry cassis with a touch of mulberry and silky tannins. A medium-bodied wine with integrated complex flavours, smooth tannins and lingering pleasant finish.
Oak:
Food Match:
Winemaker:
Drink Until: 2023
2018 was a fine growing season, with warm days balanced by consistently cool nights.
It was a relatively dry season with grapes ripening a touch earlier than usual. The first
Cabernet Sauvignon was harvested in the middle of February and the last coming in the
first week of March. Weather conditions prior to harvest were also mostly dry, ensuring
perfectly healthy fruit.
Medal Tally:
Other Awards:
Palate flush with blackberry cassis and mulberry
Bordeaux-style that will age gracefully
Region: Fleurieu, South Australia
Colour: Deep plum red
Nose: Classic blackberry cassis along with cigar box on the nose.
Palate: Blackberry cassis with a touch of mulberry and silky tannins. A medium-bodied wine with integrated complex flavours, smooth tannins and lingering pleasant finish.
Oak:
Food Match:
Winemaker:
Drink Until: 2023
2018 was a fine growing season, with warm days balanced by consistently cool nights.
It was a relatively dry season with grapes ripening a touch earlier than usual. The first
Cabernet Sauvignon was harvested in the middle of February and the last coming in the
first week of March. Weather conditions prior to harvest were also mostly dry, ensuring
perfectly healthy fruit.
Medal Tally:
Other Awards:
- TypeCabernet Sauvignon: 66%, Cabernet Franc: 32%, Petit Verdot: 2%
- Size750mL
- RegionFleurieu Peninsula
- Current Vintage2018
- Standard Drinks8.3
- Alcohol Volume14%
- CountryAustralia
- StateSouth Australia
- Brand NameMonterra
- Food MatchLamb
- ClosureScrew Cap
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